Chocolate, walnut and fleur de sel cakes

Protein-packed, ultra-chocolatey cookies with a slightly salty and crunchy taste. A real treat!

Ingredients: Chickpeas, maple syrup, almond butter, cocoa powder, chocolate chips, walnuts, almond flour, water, coconut oil, fleur de sel, vanilla essence, salt, baking powder, baking soda.

Contains : Almonds, walnuts and soy lecithin (chocolate)

Best Before: October 9, 2021

Instructions: Keep cool. Suggestion: Take out in advance or heat slightly to appreciate its full flavor. Enjoy.

Allergens: Despite all the hygiene and sanitation measures put in place, the risks of cross-contamination are unfortunately still present. All our products may therefore contain traces of nuts, peanuts, sesame seeds, mustard, wheat and soy.