Pots maison
Tofu, quinoa and green bean fingers
Tofu, quinoa and green bean fingers
Couldn't load pickup availability
Our tofu fingers, rolled in a light breadcrumbs, are crunchy under the tooth. Dipped in the Asian mayo that accompanies them, they are exquisite! The seasoning of green beans and red quinoa perfectly complete this healthy plate
Ingredients : Tofu, red quinoa, white quinoa, vegetable broth, green bean, carrot, red pepper, zucchini, gluten-free flour, canola oil, panko, sesame, lemon juice, salt and seasonings. ASIAN MAYO : Canola oil, gluten-free tamari sauce, tofu, water, maple syrup, sesame oil, salt and seasonings.
Contains : Soy, sesame and gluten
Best Before : Saturday, August 2, 2024
Directions : Store in refrigerator. Reheat in oven until desired temperature. Dip tofu fingers in sauce and enjoy.
| Quantity | Equipment loan | |
| Individual format | 600 mL + 60 ml sauce | 1 x 750 mL + 1 x 125 mL jar |
| Family size | 1800 mL + 180 ml sauce | 1 x 1900 mL + 1 x 250 mL jar |
Allergens : Despite all the hygiene and sanitation measures put in place, the risks of cross-contamination are unfortunately still present. All our products may therefore contain traces of nuts, peanuts, sesame seeds, mustard, wheat and soy.
Feature: Did you know that unlike other plant proteins, tofu provides the body with all eight essential amino acids, plus the two semi-essential ones, and is a very good source of iron and fat-free protein? 100 grams of tofu = 18 grams of complete protein.
Share
