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Chocolate-blueberry upside-down cake
Chocolate-blueberry upside-down cake
Regular price
5.00$
Regular price
Sale price
5.00$
Unit price
/
per
A family recipe for upside-down cake with wild Quebec blueberries and refined aromas of cardamom and orange blossom.
Ingredients : Wheat flour, blueberry, maple syrup, brown sugar, sugar, vegetable margarine, oat milk, cocoa, flaxseed, cornstarch, water, orange blossom water and vanilla extract.
Contains: Gluten
Best before : 24 December 2023
Directions : Store in the refrigerator. Remove from the refrigerator ahead of time and enjoy as is.
Quantity | Equipment loan | |
Individual format | 170 gr | 1 x 250 ml |
Family size | 4 x 170 gr | 4 x 250 ml |
Allergens: Despite all the hygiene and sanitation measures put in place, the risks of cross-contamination are unfortunately still present. All our products may therefore contain traces of nuts, peanuts, sesame seeds, mustard, wheat and soy.