Pots maison
Raspberry and blueberry tart
Raspberry and blueberry tart
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Both creamy and refreshing, the raspberry and blueberry cream is served on a delicious homemade biscuit crust. We love this verrine for its bright colours and textured layers. Enjoy!
Ingredients: Frozen cream (coconut milk, maple syrup, vanilla essence and xanthan gum), graham cracker (gluten-free flour, brown sugar, coconut oil, maple syrup, oat milk, vanilla extract), batter (raspberry, blueberry, sugar, coconut oil, xanthan gum, salt and seasonings).
Contains : -
Directions: Store in the refrigerator. Suggestion: Take out in advance to enjoy its full flavor.
Best Before: Sunday, August 25, 2024
| Quantity | Equipment loan | |
| Tasting format | 100 ml | 1 x 125 ml |
| Individual format | 200 ml | 250 ml |
| Family size 4 servings | 4 x 200 ml | 4 x 250 ml |
Allergens: Despite all the hygiene and sanitation measures put in place, the risks of cross-contamination are unfortunately still present. All our products may therefore contain traces of nuts, peanuts, sesame seeds, mustard, wheat and soy.
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